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Lesson Materials / 予習復習

予習:Introducing Japan Week21 (September 1-7 2026)

Topic: Dried Fish
from barely dried to rock hard

Word definitions
go bad (v.): spoil; become unsafe to eat
gut (v.): cut open and remove the organs 
butterfly (v.): cut along the middle and open in two
submerge (v.): cover something or someone with a liquid
brine (n.): salty, water-based liquid
shelf life (n.): the length of time a product can remain safe to eat/drink
kernel (n.): small, edible bits of a nut or plant (often used for corn or spices) 
take to a whole new level (idiom): improve/elevate by a lot
shavings (n.): thin pieces of a hard substance (usually made using a razor)
soup stock (n.): the base of a soup (prior to seasoning, etc.) 
dry up (idiom): completely run out of money; lose all water content/moisture

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