京都で英会話を習うなら!四条烏丸より徒歩5分
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Topic: Japanese Food Textures
-you got quite the mouthfeel there!
Word definitions
the majority (n.): the biggest part; over 50%
prioritize (v.): consider/treat something as more important
take center stage (idiom): become the point of focus, the main/central thing
bland (adj.): having no or little flavour (in a negative sense)
make sense (collocation): be logical, understandable, or something people can agree with
turn [one’s] nose up at (idiom): reject or refuse something because it’s not good enough
in the first place (idiom): even since the beginning; a main reason
firm (adj.): dense, hard, or not soft
off-putting (adj.): unpleasant, unappetizing
fermented (adj.): changed over time through bacterial action
vilified (adj.): being spoken very negatively about
[something]-forward (adj.): focused on something; something is very noticeable
count as (v.): be considered as
selling point (n.): something that makes it good or desirable
sacrifice (v.): give something up for the sake of something else
count on [something/someone] (v.): rely on; expect to get some result from
calorie count (n.): the total number of calories in something
