This week's theme is: Sweet Japan - Part II
-Full of beans (and some sugar)
Word definitions
sprinkle (v. / n.): (add) a small quantity of something liquid, powder, or in small bits
universal (adj.): relating to or done by all people or things in the world / a particular group
complement (v.): improve or match something (often for flavour, fashion, design, etc.)
ubiquitous (adj.): very common; found everywhere
be put off (v.): lost interest or desire to do it
batter (n.): flour-based liquid for cooking (‘dough’ is used for more solid mixes)
confections (n.): sweets, usually fancy ones
skewer (n.): wooden or metallic stick that goes through pieces of food
bracken (n.): a type of plant (of the fern family)
resemble (v.): be similar to
drizzle (v.): pour a small amount over food, usually in thin lines; rain lightly